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Cabarrus High School Students Compete in 5th Chopped-Style Chef Challenge

Student teams of 10 each representing Cabarrus County high schools compete to create the healthiest holiday dish.

Local Concord Resident Tackles Cancer with Proton Therapy, A Radical Treatment

Concord, NC resident Jim Jewell discusses his experience with Proton Therapy, a radical cancer treatment option that has been under the mainstream radar since its creation.

Bikin' Dads Adventures: "Building Stronger Relationships One Adventure at a Time"

Concord's Bikin' Dads Adventures is a local nonprofit that hopes to encourage all fathers to be more involved in the lives of their children and those around them.

Former Concord Tribune Employee Publishes First-Ever Book, Brings it to Cabarrus County

Maria Santomasso Hyde's book, titled He Gave Me Barn Cats, released March 14, 2017.

Congratulations to Cabarrus County School's Teacher of the Year!

Recently, Paige Norris was named the CCS Teacher of the Year.

Attorney Larry Harris & Kannapolis Police Captain Patrick Patty Honored for Work

On Friday, May 5, the Cabarrus County community gathered at the Government Center for Law Day 2017.

Central Cabarrus Student Talks Filmmaking Dreams & Community Support

We reached out to Kaitlin Gaspar to learn a little bit more about her goals and passions as an aspiring filmmaker, as well as how we can help.

Former Kannapolis Student Recently Crowned Miss North Carolina 2017

Former Kannapolis City Schools’ student, Marcie Trivette, was crowned Miss North Carolina United States last month.

Cabarrus Habitat for Humanity's New Resource Development Director Uses Faith & Passion to Help Others

Earlier this year, Habitat for Humanity Cabarrus County hired on a new Resource Development Director, Shanell Smaw. We got in touch with her to learn more.

Come as a Stranger, Leave as a Friend at Concord's Full Moon Oyster Bar

We were able to get in touch with the president and founder of Full Moon Oyster Bar & Seafood Kitchen, Randy Russell, and learn a little bit more about their dishes, mission, and history.

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