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Last Updated: Jul 17, 2017 08:10PM • Subscribe via RSSATOM


Cabarrus County Restaurant Health Inspection Report (6/17/17-7/16/17)

View the top 3 and bottom 3 performers in this month's restaurant health inspection report from the Cabarrus Health Alliance.

Breaking Bread: Bouchee’ a la Reine (Queen’s bite)

Chef Francois is celebrating the opening of his new creperie in downtown Concord with a recipe fit for a queen! Bon Appetit!

In This Issue: July '17

Local police forces have a tough job. Recent events have caused more distrust nationally. How can we, as a community, come together to help? This month, we go "Behind the Badge" to find out.

Cabarrus County Restaurant Health Inspection Report (5/17/17-6/16/17)

View the top 3 and bottom 3 performers in this month's restaurant health inspection report from the Cabarrus Health Alliance.

From Sweet to Savory, Concord's Chocolatier Barrucand Expands its Menu

Open since February of 2008, Chocolatier Barrucand's husband and wife team Jean Luc and Ann Marie Barrucand specialize in all things French pastry.

Breaking Bread: Crepe Parisian 

With his downtown Concord crepery scheduled to open this month, Chef Francois Bouali has a true French crepe recipe sure to delight your taste buds!

In this Issue: June '17

It's summer time and we've got the lowdown on family fun available in Cabarrus county, plus much more!

Cabarrus County Restaurant Health Inspection Report (4/17/17-5/16/17)

View the top 3 and bottom 3 performers in this month's restaurant health inspection report from the Cabarrus Health Alliance.

Breaking Bread: Crepe Fanfare 

With Chez Francois opening its downtown Concord crepery this month, soon to be followed up with the upstairs restaurant, here's something to wet your appetite that you can make at home.

In this Issue: May '17

Roadworthy: This month is dedicated to the classic cars of Cabarrus County as we delve into how to buy them, sell them and show them off!

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